• Traceable Desi Lobia (Chawli) from Vidarbha, Maharashtra: Single-origin white cowpea (safed chawli) from Vidarbha—naturally firm, flavourful, and iron-rich, sourced directly from trusted regional farms.
• Fresh Harvest | Small Batch Sun-Dried Processing: Sourced from fresh seasonal harvest and processed in small batches to retain natural firmness, aroma, and wholesome nutritional quality.
• Naturally Sun-Dried | Unpolished & Hand Cleaned: Sun-dried in hygienic conditions, unpolished, and hand cleaned—never chemically treated or mechanically polished, preserving the natural bran and grain integrity.
• Handcrafted by Rural Women | Ethical Sourcing: Carefully hand cleaned and sorted by skilled rural women—ensuring purity, transparency, and supporting sustainable livelihoods and mindful farming communities.
• High Protein Pulse | Versatile Everyday Cooking: Naturally high in plant protein, iron, and fibre—ideal for chawli dal, usal, curry, rice bowls, salads, and wholesome Indian everyday meals. No added preservatives.
