Unpolished Masoor Dal 1KG | Masoor Malka / Split Red Lentils | High Protein & Fibre Rich Indian Pulse | Gluten Free Dal for Curry, Soup, Khichdi & Everyday Cooking

• Traceable Desi Masoor Dal from Marathwada, Maharashtra: Single-origin split desi masoor (red lentil) from Marathwada's black soil farms—naturally protein-rich, iron-dense, and unpolished for wholesome nutritional integrity.

• Fresh Harvest | Small Batch Dehusked & Split Processing: Sourced fresh-season and dehusked in small batches—retaining natural earthy flavour, firm cooking texture, and iron-rich nutritional quality of desi masoor.

• Sun-Dried → Dehusked → Split → Unpolished | Small Batch: Masoor sun-dried, dehusked, and split in small batches without polishing—preserving natural iron content, protein, and authentic red lentil cooking character.

• Handcrafted by Rural Women | Ethical Sourcing: Carefully split, cleaned, and sorted by skilled rural women—ensuring purity, transparency, and supporting sustainable livelihoods and mindful farming communities.

• High Protein Iron Rich Dal | Everyday Indian Cooking: Naturally high in plant protein, iron, and easy to digest—ideal for masoor dal tadka, sambar, soup, khichdi, and wholesome everyday traditional Indian cooking. No added preservatives.