• Traceable GI-Tagged Byadagi Dabbi Chilli from Haveri, Karnataka: Single-origin premium Byadagi Dabbi (GI-tagged) red chilli from Karnataka's Haveri district—renowned for naturally deep red ASTA colour, mild heat, and rich aroma.
• Fresh Harvest | Small Batch Sun-Dried & Cold Ground: Fresh Byadagi chillies sun-dried in small batches and cold-ground to preserve natural vivid colour (ASTA 156.9), mild heat, and authentic Karnataka spice character.
• Sun-Dried → Cold Ground | No Artificial Colour or Additives: Chillies naturally sun-dried and cold-ground without artificial colour, additives, or heat treatment—retaining authentic deep red pigment, mild heat, and natural aromatic oils.
• Handcrafted by Rural Women | Ethical Sourcing: Carefully sorted and processed by skilled rural women—ensuring purity, transparency, and supporting sustainable livelihoods and mindful Haveri farming communities.
• Deep Colour Mild Heat Chilli Powder | Versatile Indian Spice: Naturally deep red ASTA colour and mild heat—ideal for curries, gravies, tandoori marinades, biryani, sambhar, and everyday traditional Indian cooking. No artificial colour added.
